The Brands We Proudly Carry
The brands we carry
trace to the source.
Every brand we carry is carefully selected with one goal: uncompromising quality you can trust. We partner with brands that share our commitment to ethical sourcing, halal integrity, and exceptional taste.
Our brands
Chicken
Al Maáedah
A higher standard of poultry — air-chilled, responsibly raised, and certified for those who won't compromise.
Al Maáedah chicken represents a higher standard of poultry. Each bird is air-chilled — a process that preserves natural flavour, improves texture, and delivers a noticeably better eating experience. Unlike water-chilled alternatives, air-chilling ensures the chicken remains clean, tender, and true to its natural quality.
Key qualities
- Certified Humane
- Raised with strict animal welfare standards
- Free from antibiotics and added hormones
- Air-chilled for superior texture and flavour
Chicken
Crescent
Trusted halal chicken, dual-certified and consistently reliable across every cut.
Crescent is a trusted name in halal chicken, carrying dual certification from both HFSAA and HMS. Every cut is hand slaughtered zabiha, with full chain of custody documentation available on request. Crescent's commitment to consistent quality makes it a reliable choice for families who demand both taste and transparency.
Key qualities
- Dual-certified by HFSAA and HMS
- Hand slaughtered zabiha
- Full chain of custody documentation available
- Consistently reliable across all cuts
Deli Meats
Solmaz
Premium halal deli meats — HMA certified and crafted for those who expect quality at every slice.
Solmaz brings a premium deli meat experience to the halal market. Certified by HMA, every Solmaz product undergoes rigorous end-to-end halal compliance verification — from processing through to packaging. For families seeking quality deli options they can trust, Solmaz is the clear choice.
Key qualities
- Certified by HMA — Halal Monitoring Authority
- End-to-end halal compliance verified
- Full deli range — sliced and processed meats
- HMA inspectors physically present during production
Beef
Thomas Farms
Benchmark beef from the open pastures of Australia — antibiotic-free, hormone-free, and ethically raised.
Thomas Farms sets the benchmark for premium beef through its dedication to ethical practices and natural raising methods. Raised on the open pastures of Australia, their cattle are given space to thrive in low-stress, humane environments — which directly contributes to better quality meat. Certified by IFANCA and ISWA, both recognised under the HFSAA framework, every cut meets the highest standard of halal integrity.
Key qualities
- 100% antibiotic- and hormone-free Angus beef
- All-natural and minimally processed
- No artificial ingredients
- Raised under strict animal welfare standards
Our commitment to halal integrity
At Majid Foods, halal is not a label — it's a responsibility. Every brand we carry is third-party verified by a named certifying body. No self-certification. No guesswork. Just full transparency at every stage of the supply chain.
That's why the products we carry are certified by organisations we trust — bodies with rigorous standards, independent oversight, and a genuine commitment to authentic halal practice. By working exclusively with certified suppliers, we ensure that you and your family can purchase with complete confidence.
Widely recognised as one of the most rigorous halal certifiers in North America, HFSAA ensures strict oversight at every stage — from sourcing to processing — with a strong emphasis on transparency and authentic halal practices.
Known for its strict, hands-on verification process, the Halal Monitoring Authority has over 20 years of experience ensuring end-to-end halal compliance from supplier through to consumer.
In a market full of options, the brands we carry stand apart. Al Maáedah, Crescent, Solmaz, and Thomas Farms are more than suppliers — they reflect a shared commitment to craftsmanship, quality, and trust. With Majid Foods, you're not just buying meat. You're choosing better sourcing, better standards, and a better experience at the table.